The overall objective of the project is to improve the availability of training in the field of SPECIAL DIETARY RESTRICTIONS CONSUMER MARKET..
- STUDYTOUR IN SOMOGY COUNTYThe next stop of the GASTROTOP project was the 2-day study trip in Somogy county, where the project partners and the guests involved in “free” meals could participate in the programs organized […]
- TRAINING IN THE PREPARATION OF “FREE FROM” DESSERTS IN KAPOSVÁRAfter the food preparation training, the “free-from” dessert preparation training within the GASTROTOP project was completed in May. The 30-hour program was attended by pastry chefs and other relevant people, a total […]
- THE COOKING COURSE OF THE GASTROTOP PROJECT TOOK PLACE IN KAPOSVÁRIn February 2022 the Somogy Chamber of Commerce and Industry organized a 30-hour training, namely Preparation of “Free” food in the framework of the GASTROTOP project, in which 17 person participated. The […]
- PROJECT PARTNER MEETING IN ZALAEGERSZEGIn the GASTROTOP project, the project partner meeting was organized by ZMKIK on 15th June 2022, in Zalaegerszeg. At the meeting, the partners reviewed the completed and remaining project tasks, and the […]
Short animated film
An animation film was prepared in the GASTROTOP project, which aim was to raise awareness to the different kind of food allergies and food intolerance, as well as the allergen ingredients. The language of the short film is Hungarian, but it has Croatian subtitle. The film can be viewed on the YouTube channel of Chamber of Commerce and Industry of Zala County: